Undergraduate Certificate in Food and Beverage Management

 Flexible learning: Enroll today to start learning anytime, anywhere
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Overview

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Learning outcomes

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Course content

1

Food and Beverage Operations Management

2

Food and Beverage Cost Control

3

Food and Beverage Menu Planning

4

Customer Service in Food and Beverage Operations

5

Food Safety and Hygiene

6

Beverage Management

7

Food and Beverage Marketing

8

Wine Studies

9

Culinary Arts and Techniques

10

Hospitality Law and Ethics

Duration

The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months

Course fee

The fee for the programme is as follows:
Fast track - 1 month: GBP £149
Standard mode - 2 months: GBP £99

Career Path

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Key facts

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Why this course

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Frequently asked questions

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A comprehensive program focusing on food and beverage operations, management techniques, and industry trends for aspiring hospitality professionals.

Showcase your achievement with a professional certificate upon successful course completion.